2025 Klein Roosboom Limited Release Blanc Fumé

Klein Roosboom

Limited Release Blanc Fumé

Sauvignon Blanc from Durbanville, South Africa

R275

Bottle size:

750 ml

This vendor offers free shipping for orders above R3,000
Shipping: R200 nationwide
Sold only in multiples of 6 bottles
60+ in stock
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Fulfilled by
Klein Roosboom
This elegant Blanc Fumé displays lifted aromatics of elderflower, poached pear, and passionfruit. The palate is refined and structured, offering broad, rounded acidity balanced by vibrant freshness. Layers of fine texture are complemented by subtle saline and mineral undertones, adding depth and complexity. A long, precise finish reveals stony persistence and lingering freshness characteristic of Durbanville’s coolclimate terroir.
Elderflower
Poached Pear
Passionfruit
Mineral

Klein Roosboom

Klein Roosboom is a family winery nestled in the heart of the Durbanville Wine Valley, just 20 km from Cape Town. The estate is renowned for crafting award-winning wines while offering visitors authentic, memorable experiences rooted in family, heritage, and hospitality. As a family-owned winery, Klein Roosboom believes that every bottle tells a story. Wines are named after loved ones, with heartfelt letters on the back labels. This personal approach reflects the estate's commitment to preserving its history while creating new memories with every guest. The winery has become known as "Cape Town's Best Kept Secret" thanks to its one-of-a-kind wine tasting experience inside beautifully restored fermentation tanks, now transformed into intimate, themed tasting caves. Guests can enjoy award-winning wines paired with artisanal platters, learn the stories behind each vintage, and even experience the traditional French art of sabrage. At its heart, Klein Roosboom is more than a winery, it's a family legacy built on passion, storytelling, exceptional wines, and genuine South African hospitality.

Description

This elegant Blanc Fumé displays lifted aromatics of elderflower, poached pear, and passionfruit. The palate is refined and structured, offering broad, rounded acidity balanced by vibrant freshness. Layers of fine texture are complemented by subtle saline and mineral undertones, adding depth and complexity. A long, precise finish reveals stony persistence and lingering freshness characteristic of Durbanville’s coolclimate terroir.

Elderflower
Poached Pear
Passionfruit
Mineral

Food Pairing

Miso glazed catch of the day with granadilla gel, confit garlic mash potatoes, sautéed spring greens, ponzu beurre blanc & shaved fennel salad.

White Fish
Vegetables
Soft Cheese
Seafood

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