Classic Selection Rose

Pairs beautifully with salads, grilled prawns, sushi, light poultry dishes and Mediterranean-style mezze. Also ideal as an aperitif on warm days.

The vineyards are a selection of Pinotage and Shiraz grapes where two main soil types dominate, namely granite and shale. The preferred vineyards produced grapes with fresh acidity, a soft structure and an abundance of fruit flavours at low sugar levels.

Grapes were harvest early in the morning and given minimal skin contact. After cold fermentation in stainless tanks the wine was kept on the lees for three months which added to the complexity and creaminess on the palate.

Since 1941, collaboration has been at the heart of Boland Cellar. Our award-winning wines are the result of working closely with growers, employees, suppliers, talented winemakers, customers, consumers, and nature itself. We strive to honour our region by producing wines of excellence, building on a proud heritage as regional specialists with international acclaim. Our passion goes beyond winemaking. By championing ethical practices and sustainable brands, we aim to make a positive impact on our ecosystem and community. Great wine is never the product of one element alone. Soil, climate, and nature’s changing forces all play their part. At Boland Cellar, we extend this natural collaboration by working with farmers and growers across diverse terroirs; bringing the story of each vine to your glass.