2024 Roodekrantz Wines Brand se Berg Chenin Blanc

Roodekrantz Wines

Brand se Berg Chenin Blanc

Chenin Blanc from Paarl, South Africa

OVP
CE
91
P
4.5
R350

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
Sold only in multiples of 6 bottles
18 in stock
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The nose is complex and layered, offering a vibrant spectrum of orange-and yellow-toned fruits: mandarin, peach, dried pineapple and orange peel, supported by subtle oak spice.The mid-palate is fleshy and oily in texture, showing generous ripe citrus flavours-mandarin and orange-alongside stone fruit and a gentle hint of butteriness. Bright acidity binds the components seamlessly, ensuring lift and precision. The oak is beautifully integrated, adding structure without intruding on the fruit purity. The finish is lingering and expressive, with notes of sour apricot and zesty orange citrus. A coherent Chenin Blanc that clearly reflects its warmer Paarl origins i.t.o. its flavour profile.
Citrus
Peach
Dried Pineapple
Oak Spice

Roodekrantz Wines

Roodekrantz Wines is a South African producer focused on careful vineyard selection, sustainable grower relationships and fruit-led winemaking. With access to certified old-vine blocks and a restrained approach to oak, the range highlights Chenin Blanc and other South African wines shaped by vineyard character rather than heavy cellar influence.

Description

The nose is complex and layered, offering a vibrant spectrum of orange-and yellow-toned fruits: mandarin, peach, dried pineapple and orange peel, supported by subtle oak spice.The mid-palate is fleshy and oily in texture, showing generous ripe citrus flavours-mandarin and orange-alongside stone fruit and a gentle hint of butteriness. Bright acidity binds the components seamlessly, ensuring lift and precision. The oak is beautifully integrated, adding structure without intruding on the fruit purity. The finish is lingering and expressive, with notes of sour apricot and zesty orange citrus. A coherent Chenin Blanc that clearly reflects its warmer Paarl origins i.t.o. its flavour profile.

Citrus
Peach
Dried Pineapple
Oak Spice

Food Pairing

Roast duck or chicken with orange glaze. Pork belly with citrus and fennel. Grilled prawns or crayfish with garlic–lemon butter. Butternut or pumpkin risotto with sage. Creamy Brie-style or mild goat’s cheese.

Spicy Food
Soft Cheese
Seafood
White Fish

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