2023 Simonsig Kaapse Vonkel Satin Nectar

Simonsig

Kaapse Vonkel Satin Nectar

Sparkling Wine from Western Cape, South Africa

R219

Bottle size:

750 ml

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Shipping: R110 nationwide

Delivery is within 1–2 business days to main centres and 3–4 business days to outlying areas.

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Fulfilled by
PNG and shipped from the following warehouse(s):
CPT: 60+
This lively Demi-sec Cap Classique has a light lemon color and a delicate, fine-lasting mousse. It offers inviting aromas of luscious yellow fruit and apple sherbet, accompanied by subtle floral notes. The delicate bubbles and lively finish lead to a delightfully well-balanced Cap Classique, making every moment unforgettable. Kaapse Vonkel Satin Nectar is ready to drink upon release.
Stonefruit
Apple
Floral
Sherbet

Simonsig

Simonsig Wine Estate is synonymous with the history of the South African wine industry, the Stellenbosch wine region, and the Malan family name. These elements are intertwined in this family-owned farm, where the late Frans Malan produced the first bottle of our much-loved Kaapse Vonkel, South Africaʼs first Méthode Cap Classique made in the classic bottle-fermented style. He is also honoured for co-founding the thriving Stellenbosch Wine Route, a first in its time. Today, his legacy lives on through his sons, Francois and Johan, and grandchildren Francois-Jacques, Christelle and Michael, the 2nd and 3rd Malan generations at Simonsig Wine Estate.

Description

This lively Demi-sec Cap Classique has a light lemon color and a delicate, fine-lasting mousse. It offers inviting aromas of luscious yellow fruit and apple sherbet, accompanied by subtle floral notes. The delicate bubbles and lively finish lead to a delightfully well-balanced Cap Classique, making every moment unforgettable. Kaapse Vonkel Satin Nectar is ready to drink upon release.

Stonefruit
Stonefruit
Apple
Apple
Floral
Floral
Sherbet
Sherbet

Food Pairing

Pair this wine with ripe, full-cream cheeses like Camembert, Brie, or Blue Cheese. It also works well with fruity desserts made from orange, lemon, and mango, or with a hazelnut praline. Serve it at a temperature between 6-8°C.

Dessert
Dessert
Charcuterie
Charcuterie
Soft Cheese
Soft Cheese
Chocolate
Chocolate

Other Simonsig Wines

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