The Reserve White

Delicious on its own, this versatile wine pairs with seared tuna, goats cheese, oysters, grilled fish, sushi and pasta al pesto.

Moderate weather throughout the season and during harvest time resulted in slower ripening grapes that developed remarkable colour and flavour. This slow and steady harvest allowed for the picking of the grapes at their ideal ripening stage, perfect for primary aromas and the development of the berries ensuring outstanding quality.

8 months in French oak barrels with 26% being in new oak, 13% in second fill and 61% in third fill barrels.

Under the foothills of the majestic Helderberg Mountain in Somerset West, lies Morgenster Estate. Home to award-winning Bordeaux-style wines, small pockets of Italian varieties, and extra virgin olive oils. A pioneering South African estate meticulously cultivated by our Italian father, grandfather and founder, Giulio Bertrand. Where African soil meets Italian flair. His vigour and passion have inspired us to keep innovating with renewed energy and to push Morgenster into a brand-new era of excellence. Sustainably-focused, world-class, remarkable wines and extra-virgin olive oils. Our Estate, it’s part of us. The Bertrand Family