2016 Yalumba The Caley

Yalumba

The Caley

Cabernet Sauvignon Blend from Coonawarra, Australia

V
96
WE
95
JR
18
R7,412

Bottle size:

750 ml

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2 in stock
64ba7d7460c14300149ca327
Very deep, dense red. Showcasing bright, attractive floral notes, cherry, oyster shell, leafy stalks and redcurrant, all typical of Coonawarra Cabernet Sauvignon. A very defined and composed wine with engaging ripe fruits on the palate. Medium to full depth with a densely layered structure delivering a prominent yet silky tannin profile.
Blackcurrant
Redcurrant
Tobacco
Cedar Wood

Yalumba

Established in 1849 Yalumba is Australia’s most historic family owned wine company. It remains fiercely independent and extremely progressive through the generational ownership by the Hill-Smith family. Yalumba’s longevity and success is a result of patience collaboration and progressive thinking. There is foresight to embrace the natural terroir to craft wines with individual character and a sense of purpose a spirit to reinvest in the land upon which it operates and knowledge to behave as a leader in the industry. It is committed to sharing stories of provenance gathered over more than 168 years of history of family winemaking.

Description

Very deep, dense red. Showcasing bright, attractive floral notes, cherry, oyster shell, leafy stalks and redcurrant, all typical of Coonawarra Cabernet Sauvignon. A very defined and composed wine with engaging ripe fruits on the palate. Medium to full depth with a densely layered structure delivering a prominent yet silky tannin profile.

Blackcurrant
Blackcurrant
Redcurrant
Redcurrant
Tobacco
Tobacco
Cedar Wood
Cedar Wood

Food Pairing

Savour with slow roasted rack of veal, rubbed with sea salt, rosemary and garlic, served with roast potatoes.

Beef
Beef
Vegetables
Vegetables
Hard Cheese
Hard Cheese
Veal
Veal

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