The Winemasters Reserve Shiraz

This Shiraz pairs exceptionally well with Mediterranean meat dishes such as spicy lamb, souvlaki, or kebabs, as well as traditional roasts, oxtail, and barbecued steaks. ​

The grapes for this wine are sourced from vineyards in the Paarl region of South Africa. The area's diverse microclimates and soil types contribute to the complexity and character of the wine.​

The wine undergoes maturation in oak barrels, which adds depth and structure. The oak is judiciously applied to cradle the fruit, resulting in good harmony and integration. ​

Fermentation occurs in stainless steel tanks, followed by maturation in a combination of French and American oak barrels. This process imparts subtle oak influences that enhance the wine's complexity without overpowering the fruit characteristics.​

Our winemaking legacy spans over two centuries with an immersive collection of award-winning wines from some of the Cape's most storied vineyards. Nederburg’s core range of varietal and blended wines is an expression of its proud legacy of winemaking excellence, dating back to 1791. These classically styled, foodfriendly wines with abundant fruit flavours, elegance and finesse, treasure the integrity of the grapes in every step of the wine-growing and winemaking journey. Every drop demonstrates an unwavering commitment to world-class vineyard and cellar skills.