Steytler Pinotage

Delicious matched with grilled meat off the “braai”.

From a block of bush vines planted in 1995 on Koffieklip soils. These weathered soils are low potential and unirrigated. Yields are between 5 - 7 tons per hectare.

Aged for 20 months in 80% new oak.

From one block of old bush vines on the estate, these grapes are hand harvested and whole-berry fermented with a cultured biodynamic yeast. Fermentation occurs in stainless steel tanks until dry.

Kaapzicht is a fourth-generation Stellenbosch family estate based in the Bottelary Hills. With a strong focus on Chenin Blanc and Pinotage, the Steytler family produces a range of South African wines that showcase old-vine fruit, Bottelary character and a long-standing commitment to family winemaking.