Veuve Clicquot
Brut Mini
Sparkling Wine from Champagne, France
Bottle size:
375 ml
Shipping: R110 nationwide
Delivery is within 1–2 business days to main centres and 3–4 business days to outlying areas.
Veuve Clicquot
Veuve Clicquot now one of the largest Champagne Houses was founded in 1772 by Philippe Clicquot under the label Clicquot. After establishing the brand throughout Europe Russia and the United States Philippe was joined by his son François Clicquot at the head of the House in 1798. Seven years later following his untimely death François’ young widow Barbe Ponsardin took over the family business at just 27 years old. The House would subsequently be renamed in her honor: ‘Veuve Clicquot’ means ‘The Widow Clicquot.’ Over the course of her lifetime Madame Clicquot (Barbe Ponsardin) developed three of the most important innovations in Champagne that are still practiced today. First in 1810 Veuve Clicquot produced the first vintage wine in Champagne which otherwise produced non-vintage blends. Second in 1816 Madame Clicquot invented the riddling table to clarify Veuve Clicquot champagne and by doing so she improved both the quality and finesse of the wines. Riddling is now fundamental to ‘La Methode Traditionelle’ (the traditional Champagne production method) and is emulated around the world. Finally in 1818 Madame Clicquot created the first rose champagne made through ‘assemblage’ a method where white wines are blended with red wines.
Description
Veuve Clicquot Yellow Label Brut Champagne exhibits a golden-yellow color with fine bubbles. The nose reveals aromas of white and yellow fruits such as pear, apple, and peach, along with citrus notes of mandarin and grapefruit. There are also hints of brioche, croissant, and a touch of dried fruits, contributing to its aromatic richness. On the palate, it is fresh and full-bodied with flavors of stone fruit, citrus, and nuts, complemented by a toasty, mineral finish. The texture is creamy with a robust acidity that provides a lively, crisp experience.
Food Pairing
Veuve Clicquot Yellow Label pairs beautifully with a variety of dishes, making it a versatile choice for different courses. It is well-suited to shellfish, seafood risotto, and creamy dishes like chicken tikka masala and truffle risotto. It also complements turkey, chicken, and dishes like spaghetti with clams. For cheese lovers, it pairs well with creamy cheeses such as Camembert and Brie. This champagne can also be enjoyed with desserts, including macaroons, chocolate, Paris-Brest, and Saint-Honoré.
