Geometria Agiorgitiko

Beef, Lamb, Veal, Game (deer, venison), Mature and hard cheese

24hours cold skin contact, then 6days skin contact. Fermentation at 18°C.

Lafazanis Winery, established in 1946 by Vasilis Lafazanis, is a historic and prestigious winery located in the Nemea region of Greece. Now managed by the third generation of the Lafazanis family, the winery has evolved significantly over the years. It originally began in Piraeus and later moved to its current location in the village of Archaies Kleones (ancient Cleonae) in Nemea. Lafazanis Winery is known for its commitment to quality and tradition, utilizing handpicked organic grapes from local varieties to produce their wines. The winery's facilities blend modern technology with traditional wine-making methods, and it's surrounded by 10 hectares of vineyards.