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2023 Klein Constantia Vin de Constance

Klein Constantia

Vin de Constance

Dessert Wine from Constantia, South Africa

GS
97
TA
97
JS
99
R1,394

Bottle size:

500 ml

This vendor offers free shipping for orders above R1,500
Shipping: R90 nationwide
1
6aaf2227fe655900024eef14
Fulfilled by
DTC Warehouse and shipped from the following warehouse(s):
CPT: 60+
"A beautifully deep honied gold colour, this 2023 looks every bit as substantial as it smells, with complex lifted aromatics of orange marmalade and crystallised lemon peel, freshly baked warm apple strudel pastries, cinnamon spice, subtle butterscotch and vanilla pod nuances. The finesse, harmony and elegance on the palate are simply astounding with seamlessly interwoven flavours of cinnamon and nutmeg spice, ripe apricot, dried mango and quinces in syrup coating the mouth. While incredibly concentrated, there is the archetypal Vin de Constance weightless intensity of crystallised yellow orchard fruits, the sweetness perfectly tempered by a well-integrated tangy acidity. Quite simply, this is a benchmark sweet wine style that never puts a foot out of place. Bravo. Drink now to 2045+." Greg Sherwood
Orange Marmalade
Ripe Apricot
Quince
Butterscotch

Klein Constantia

Dating back to 1685 and described as one of the world’s most beautiful wine estates Klein Constantia is set amidst ancient trees on the upper foothills of the Constantiaberg with views across False Bay. The perfect location for cool climate wines Klein Constantia produces some of South Africa’s top wines including one of the world’s best natural sweet wines Vin de Constance.

Description

"A beautifully deep honied gold colour, this 2023 looks every bit as substantial as it smells, with complex lifted aromatics of orange marmalade and crystallised lemon peel, freshly baked warm apple strudel pastries, cinnamon spice, subtle butterscotch and vanilla pod nuances. The finesse, harmony and elegance on the palate are simply astounding with seamlessly interwoven flavours of cinnamon and nutmeg spice, ripe apricot, dried mango and quinces in syrup coating the mouth. While incredibly concentrated, there is the archetypal Vin de Constance weightless intensity of crystallised yellow orchard fruits, the sweetness perfectly tempered by a well-integrated tangy acidity. Quite simply, this is a benchmark sweet wine style that never puts a foot out of place. Bravo. Drink now to 2045+." Greg Sherwood

Orange Marmalade
Ripe Apricot
Quince
Butterscotch

Food Pairing

Foie gras on brioche with vendange tardive wine jelly.

Seafood
Hard Cheese
Poultry
Dessert

Other Klein Constantia Wines

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