Banghoek Reserve Merlot

Please note: Award stickers are applied at the producer's discretion and may not be present on all bottles.

The Merlot was vinified with care and passion. Extensive sorting of the grapes formed part of the quality management process. The grapes were de-stemmed only, not crushed, to ensure gentle extraction of fruit flavours. Punch downs only.

Despite the drought, the dry, warm weather resulted in healthy grapes and small berries with good intensity. Warm days and below average cool nights during the ripening stage gave the colour and flavour development a positive boost. The grapes were handpicked in the early hours of the morning from the Estate’s oldest single vineyard.

Matured for 16 months in 80% new French oak barrels.