2010 Anthonij Rupert Cabernet Franc

Anthonij Rupert

Cabernet Franc

Cabernet Franc from Helderberg, South Africa

R610

Bottle size:

750 ml

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Blackberry pastille notes vie with oreganum, cocoa, graphite and fynbos on the nose. Succulent entry with oodles of spicy blackberry fruit, cocoa and cinnamon spice with a light brush of herbs. Textured and inky. Dry, fine tannins are noticeable but provide grip rather than overwhelming the fruit. Plush, layered, elegant and long.
Blackberry
Cocoa
Cinnamon
Graphite

Anthonij Rupert

Anthonij Rupert Wyne was founded on the farm L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert who passed away in 2001 the farm was eventually taken over by his brother Johann Rupert in 2003 and the brand named after him. It was Johann Rupert who constructed a state-of-the-art winemaking facility catapulting the farm into a prestigious wine estate and the beginnings of what is now a sprawling enterprise. The focus is on terroir specific wines and therefore the ranges are made from a number of sites. Each site offers optimum varietal specific growing conditions allowing Anthonij Rupert Wyne to adhere to the requirements of their different brands.

Description

Blackberry pastille notes vie with oreganum, cocoa, graphite and fynbos on the nose. Succulent entry with oodles of spicy blackberry fruit, cocoa and cinnamon spice with a light brush of herbs. Textured and inky. Dry, fine tannins are noticeable but provide grip rather than overwhelming the fruit. Plush, layered, elegant and long.

Blackberry
Blackberry
Cocoa
Cocoa
Cinnamon
Cinnamon
Graphite
Graphite

Food Pairing

Ideal with lamb, veal or sage butter pasta.

Vegetables
Vegetables
Soft Cheese
Soft Cheese
Poultry
Poultry
Veal
Veal

Other Anthonij Rupert Wines

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