Andreola
Valdobbiadene Dirupo Extra Dry
Sparkling Wine from Veneto, Italy
Bottle size:
750 ml
Shipping: R110 nationwide
Andreola
In 1984, Nazzareno Pola founded Andreola in Valdobbiadene DOCG, marking the start of a generational journey. Today, Stefano Pola continues this legacy, recognizing the DOCG as a living entity shaped by nature and human effort. Andreola excels at blending tradition and innovation, resulting in a unique wine style with a creamy palate, elegant aromas, and impeccable balance. Elegance is paramount, with the DOCG line and minimalist Rive Line packaging showcasing their commitment since 2009. They're expanding globally while maintaining their roots, venturing into foreign markets and collaborating with institutions like Monza Racetrack. The special Monza line, created in 2014, exemplifies their dedication to innovation and excellence. In conclusion, over two generations, the Pola family has transformed Valdobbiadene DOCG, skilfully merging tradition, innovation, and elegance to create exceptional wines.
Description
Andreola Valdobbiadene Dirupo Extra Dry displays a gentle yellow hue with hints of green, boasting a fine, abundant, and enduring effervescence with a creamy froth. Its bouquet conjures the aromas of spring blossoms such as hawthorn and acacia, along with subtle notes of citrus and a touch of fresh fruits like green apples and peaches. In the palate, it offers generosity and rich flavours, displaying both vigour and finesse while maintaining a delicate and well-rounded character.
Food Pairing
Andreola Valdobbiadene Dirupo Extra Dry is perfect with any delicate fish courses, white meats and a variety of cheeses or simply as an aperitif and for any special occasion.
