Muscat Nectarinia

Enjoy this wine with creamy seafood, risotto or aromatic Thai curries. Serve between 10-12 °C for optimal enjoyment.

With an ideal Mediterranean microclimate, an abundance of soil diversity and water from the life-giving Breede River, the Alvi’s Drift vineyards are ideally positioned for producing remarkable wines of unique character and complexity. For this wine, optimally ripe grapes with a balling of 40 are hand-picked in the cool, early morning hours from vineyards aged between 25-40 years. These vineyards are specially selected for their ability to yield high sugar while still maintaining quality and vibrancy of flavour.

Thereafter, wine is matured in old oak French barrels for 48 months.

In the Alvi’s Drift cellar, our winemaking team strongly focuses on preserving the fruit-driven expression of the grapes that go into our awardwinning wines. After crushing and prior to fermentation, grapes are left on skins to allow for the full extraction of crystallised sugar in dried berries.

Alvi’s Drift is a third-generation, family-owned winery in South Africa’s Breede River Valley. Named after the bridge connecting the farm, our 410-hectare estate lies in the cool-climate Scherpenheuvel ward, where diverse soils shape our award-winning wines. From crisp whites to elegant reds, MCCs, and sparkling wines, each bottle reflects a love for craft and terroir. Led by winemaker Alvi van der Merwe, we blend tradition with innovation—doing more than expected, because we’re doing what we love.