Mirabeau En Provence
Provence is famous for making the best rosé wines in the world and they have notched up some pretty good experience having made it since 600BC. Mirabeau’s main focus is on making delicious dry pink wines that will be a perfect partner to a huge variety of food and almost any occasion. We also make small quantities of crisp and floral white and some delicious smooth berried reds with all the concentration of fruit from this sun-soaked area.
Description
Delicious flavours of small red summer fruits precede an appealingly tense mouthfeel with citrus and lime. Polished and crisp. The ultimate aperitif and a perfect partner to Asian cuisine, grilled light meats and seafood. Pure pairs perfectly with fresh oysters with an orange and chorizo dressing or spicy prawn dumplings.
Food Pairing
Pure pairs perfectly with fresh oysters with an orange and chorizo dressing or spicy prawn dumplings.