Longavi
Glup Cinsault
Cinsault from Itata Valley, Chile
Bottle size:
750 ml
Shipping: R90 nationwide
Longavi
The Longaví range is a collaboration between Chilean wine producer Julio Bouchon and Cederberg Private Cellar’s winemaker David Nieuwoudt. The idea to make wine together developed over several years as the two friends met at the annual London Wine Fair and tasted each other’s wines, vintage to vintage. Longaví means ‘snake’s head’ and is also the name of a volcanic mountain at the foot of the Andes Mountains that Julio finds particularly inspiring. The vineyards are situated in the Leyda Valley in Chile, a mere 8 km from the cool Pacific Ocean. The first wine, a Sauvignon Blanc, was produced in 2013 and was followed by a Pinot Noir. The Cabernet Sauvignon 2013 was released in 2016. All the wines are made in Chile.
Description
Crafted from a premium selected vineyard parcel in the Valley of Itata. A true expression of terroir with a breathtaking intensity and elegance. Light red, with red fruit notes and wild herbs. Soft tannins with good acidity that bring freshness and a long finish.
Food Pairing
works quite well in pairings with rich foods like stews, braised and roasted meat dishes.
