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2018 Belle Rebelle Mariëtte Chenin Blanc

Belle Rebelle

Mariëtte Chenin Blanc

2018

Chenin Blanc from Western Cape, South Africa

TA
90
P
4.5
W
92
R195

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R90 nationwide
2018
1
Sold only in multiples of 6 bottles
SOLD OUT
5eeb479a732b44001704de4e
Fulfilled by
Le Belle Rebelle
A pale straw colour with a bright golden tinge. Soft floral and tropical fruit aromas such as honeysuckle and melon on the nose, as well as lightly wooded elegance with undertones of vanilla and spice. The palate is loaded with stone fruit, figs and a of hint citrus, which culminate in a crisp acidity and long finish. A truly well-balanced beauty that makes this a winemakers’ selection.
Honeysuckle
Melon
Vanilla
Fig

Belle Rebelle

This wine range is the Beautiful Estate range. Winemaker Mariette uses only grapes from Stofberg Family Vineyards in the production of these wines. It focusses on expressing the terroir of the Breedekloof and more specifically the soils on the farm. Vineyards are carefully managed to fit with each of the vines. Due to the size of the operation the grapes can be harvested when it reaches optimum ripeness. This wine range includes; Rebelle Range (Innovative) ~ This is the non-Estate wine range as grapes from other regions is used in producing these wines. It focuses on innovation, combining some of the best that the rest of South Africa has to offer and giving the winemaker the best “ingredients” to make some extraordinary wines. More daring wine techniques from around the world are used to make more complex and risky wines. This first wine to be released in this range is a Method Charmat style sparkling wine. Distillery: The distillery was started in 2015 when the Belle Rebelle team decided to start the production of vintage estate brandy. Annually the team produce 4 barrels of high-quality brandy from grapes produced by the farm. As regulations require it to be in barrels for 100 months, the public still has 4 years to wait for the first bottle to be released. The production of Gin started in 2016 with the introduction of the Fijnbos Fields Gin with Confetti Bush, Honey Bush and Buchu as main fynbos ingredients. In the first year after the release it won Double Gold at the Michelangelo International wine and spirits competition. The African Dry Gin was launched the following year and new packaging and the launch of the Blue Pea Flower Gin saw the light in 2019.

Description

A pale straw colour with a bright golden tinge. Soft floral and tropical fruit aromas such as honeysuckle and melon on the nose, as well as lightly wooded elegance with undertones of vanilla and spice. The palate is loaded with stone fruit, figs and a of hint citrus, which culminate in a crisp acidity and long finish. A truly well-balanced beauty that makes this a winemakers’ selection.

Honeysuckle
Melon
Vanilla
Fig

Food Pairing

Being a rich and elegant wine, it will pair beautifully with creamy dishes, think chicken with a creamy mushroom sauce or rich fish dishes like salmon and croute. Mariëtte Chenin blanc and scallops is also a match made in heaven or try it with a ripe Camembert.

Poultry
Salmon

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