2023 Kanonkop Paul Sauer

Kanonkop

Paul Sauer

Red Blend from Stellenbosch, South Africa

GS
97
R1,050

Bottle size:

750 ml

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Shipping: R99 nationwide
60+ in stock
6a33af9d8782e20249a574dd
Fulfilled by
Kanonkop
"A blend of 61% Cabernet Sauvignon, 23% Cabernet Franc, and 16% Merlot, the 2023 Paul Sauer shows a cool, tight, broody aromatics with intricate top notes of violets, black currant leaf, black cherry, blue berries, fynbos and subtle saline maritime notes with the oak still playing a background role even at this youthful stage. The palate is silky soft on entry, incredibly cool, strict, and focused with a fantastically fresh taut acid back bone together with a lovely ‘low pH’ feel, the fruits bristling with energy and a weightless, crystalline intensity. Very classical in the true sense of Paul Sauer vintages but undeniable elegant and incredibly polished. True die hard Kanonkop collectors are going to absolutely love this new release! Drink from 2026 to 2050+." – Wine Safari Score: 97/100 Greg Sherwood MW
Black Currant
Cherry
Pencil Shavings
Floral

Kanonkop

The name Kanonkop was derived from a kopje (hillock) from which a cannon was fired in the 17th Century to alert farmers in outlying areas that sailing ships plying the waters between Europe and the Far East had entered Table Bay for a stopover at Cape Town.

Description

"A blend of 61% Cabernet Sauvignon, 23% Cabernet Franc, and 16% Merlot, the 2023 Paul Sauer shows a cool, tight, broody aromatics with intricate top notes of violets, black currant leaf, black cherry, blue berries, fynbos and subtle saline maritime notes with the oak still playing a background role even at this youthful stage. The palate is silky soft on entry, incredibly cool, strict, and focused with a fantastically fresh taut acid back bone together with a lovely ‘low pH’ feel, the fruits bristling with energy and a weightless, crystalline intensity. Very classical in the true sense of Paul Sauer vintages but undeniable elegant and incredibly polished. True die hard Kanonkop collectors are going to absolutely love this new release! Drink from 2026 to 2050+." – Wine Safari Score: 97/100 Greg Sherwood MW

Black Currant
Cherry
Pencil Shavings
Floral

Food Pairing

All types of steak | Meat casseroles | Roast leg of lamb | Matured cheeses

Vegetables
Beef
Lamb
Hard Cheese

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