2017 Hermanuspietersfontein Die Arnoldus

Hermanuspietersfontein

Die Arnoldus

Red Blend from Walker Bay, South Africa

R669

Bottle size:

750 ml

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Shipping: R110 nationwide

Delivery is within 1–2 business days to main centres and 3–4 business days to outlying areas.

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Fulfilled by
PNG and shipped from the following warehouse(s):
DBN: 6
The 2017 vintage of Die Arnoldus presents a deep ruby to garnet hue. The nose offers complex aromas of ripe plum, spice, fynbos, and black olive. On the palate, it delivers intensity, purity, and a persistent, lingering finish.
Ripe Plum
Fynbos
Black Olive
Spices

Hermanuspietersfontein

The name originates from the founder of Hermanus Hermanus Pieters who in 1855 helped take a little fisherman’s village and turn it into the town it is today. This name has given them the title of longest Afrikaans name for a cellar in the world. Their wines are just as uniquely named with the HPF brand being the only wine cellar in South Africa to use Afrikaans-only names. The non-serious attitude has also led to a well-loved reputation as a fun and laid-back winery with the owner commenting that “while we don’t take ourselves seriously we’re serious about making good wines”.

Description

The 2017 vintage of Die Arnoldus presents a deep ruby to garnet hue. The nose offers complex aromas of ripe plum, spice, fynbos, and black olive. On the palate, it delivers intensity, purity, and a persistent, lingering finish.

Ripe Plum
Ripe Plum
Fynbos
Fynbos
Black Olive
Black Olive
Spices
Spices

Food Pairing

This Bordeaux-style blend pairs well with rich dishes such as beef, lamb, poultry, and game meats.

Venison
Venison
Beef
Beef
Lamb
Lamb
Poultry
Poultry

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