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2019 Domaine Jacques Prieur Musigny Grand Cru

Domaine Jacques Prieur

Musigny Grand Cru

2019

Pinot Noir from Burgundy, France

R15,264

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
2019
1
SOLD OUT
6240d59bf1a07e001dc12b57
"This is also wonderfully spicy with its very fresh aromas of black cherry, raspberry, exotic tea, hoisin and anise wisps. The mouthfeel of the broad-shouldered flavors is again highly seductive yet serious as the very firm finale is dusty and somewhat raspy where a touch of warmth eventually emerges. As noted, this is extremely firm and is going to need a very long snooze in a cool cellar before it reveals its full potential. Drink 2039+" AM
Black Cherry
Raspberry
Tea
Anise

Domaine Jacques Prieur

For years Domaine Jacques Prieur was in a slow and seemingly terminal decline with quantity rather than quality being the byword. The guardian angel arrived in the form of Mercurey-based négociants Antonin Rodet in the late 1980s. Rodet's oenologist Nadine Gublin has been the driving force behind the renaissance in quality which now rivals the very finest producers on the Côte. The Domaine is today owned 70% by the Labruyère family and 30% by the Prieurs.The roots of the revival lie in the vineyards where fewer pesticides and herbicides are being used and come harvest time there is now a far more rigid selection of the best fruit. The results are a revelation. They have an exceptional range of grand cru vineyards – including the grandest of the grand such as Montrachet Musigny and Chambertin. But perhaps because the domaine’s holdings are dispersed up and down the Côte that it has not enjoyed the first rate reputation that one might have expected. The wines are certainly good but perhaps just short of the flair which would place them in the very top division. There is a conscious decision to pick relatively late and make flamboyantly full-bodied wines.

Description

"This is also wonderfully spicy with its very fresh aromas of black cherry, raspberry, exotic tea, hoisin and anise wisps. The mouthfeel of the broad-shouldered flavors is again highly seductive yet serious as the very firm finale is dusty and somewhat raspy where a touch of warmth eventually emerges. As noted, this is extremely firm and is going to need a very long snooze in a cool cellar before it reveals its full potential. Drink 2039+" AM

Black Cherry
Raspberry
Tea
Anise

Food Pairing

Pairs beautifully with grilled salmon, roasted meats and creamy cheeses.

Beef
Game Fish
Pork
Veal

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