2015 Domaine Jacques Prieur Echézeaux Grand Cru

Domaine Jacques Prieur

Echézeaux Grand Cru

Pinot Noir from Burgundy, France

ST
95
RP
92
R6,526

Bottle size:

750 ml

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Dark and intense ruby red with purple disc. Subtle aromas with notes of black fruit (bilberry, black cherry), evolving with aeration into spicy and slightly toasty notes. Flavourful and precise with notes of ripe and fresh berries on the palate. Dense and refined texture. Silky and digestible tannins on the finish.
Fig
Licorice
Dark Cherries
Spices

Domaine Jacques Prieur

For years Domaine Jacques Prieur was in a slow and seemingly terminal decline with quantity rather than quality being the byword. The guardian angel arrived in the form of Mercurey-based négociants Antonin Rodet in the late 1980s. Rodet's oenologist Nadine Gublin has been the driving force behind the renaissance in quality which now rivals the very finest producers on the Côte. The Domaine is today owned 70% by the Labruyère family and 30% by the Prieurs.The roots of the revival lie in the vineyards where fewer pesticides and herbicides are being used and come harvest time there is now a far more rigid selection of the best fruit. The results are a revelation. They have an exceptional range of grand cru vineyards – including the grandest of the grand such as Montrachet Musigny and Chambertin. But perhaps because the domaine’s holdings are dispersed up and down the Côte that it has not enjoyed the first rate reputation that one might have expected. The wines are certainly good but perhaps just short of the flair which would place them in the very top division. There is a conscious decision to pick relatively late and make flamboyantly full-bodied wines.

Description

Dark and intense ruby red with purple disc. Subtle aromas with notes of black fruit (bilberry, black cherry), evolving with aeration into spicy and slightly toasty notes. Flavourful and precise with notes of ripe and fresh berries on the palate. Dense and refined texture. Silky and digestible tannins on the finish.

Fig
Fig
Licorice
Licorice
Dark Cherries
Dark Cherries
Spices
Spices

Food Pairing

Roasted lamb, rib-eye steak.

Lamb
Lamb
Beef
Beef
Poultry
Poultry
Hard Cheese
Hard Cheese

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