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2017 Domaine Jacques Prieur Beaune Clos de la Féguine 1er Cru

Domaine Jacques Prieur

Beaune Clos de la Féguine 1er Cru

2017

Pinot Noir from Burgundy, France

R1,483

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
2017
1
SOLD OUT
5fd38214f579eb001655d115
Colour: Splendid, dark ruby colour enhanced by a beautiful purple disc. Nose: Rich and expressive with fresh black fruit (black cherry). Slightly toasted and roasted notes appear after aeration. Palate: Suave and velvety with notes of black berries (blackcurrant, bilberry, blackberry), evolving into fresh mint and black chocolate notes. Ripe tannins and nice structure on the finish.
Cassis
Dark Cherries
Violets
Minerality

Domaine Jacques Prieur

For years Domaine Jacques Prieur was in a slow and seemingly terminal decline with quantity rather than quality being the byword. The guardian angel arrived in the form of Mercurey-based négociants Antonin Rodet in the late 1980s. Rodet's oenologist Nadine Gublin has been the driving force behind the renaissance in quality which now rivals the very finest producers on the Côte. The Domaine is today owned 70% by the Labruyère family and 30% by the Prieurs.The roots of the revival lie in the vineyards where fewer pesticides and herbicides are being used and come harvest time there is now a far more rigid selection of the best fruit. The results are a revelation. They have an exceptional range of grand cru vineyards – including the grandest of the grand such as Montrachet Musigny and Chambertin. But perhaps because the domaine’s holdings are dispersed up and down the Côte that it has not enjoyed the first rate reputation that one might have expected. The wines are certainly good but perhaps just short of the flair which would place them in the very top division. There is a conscious decision to pick relatively late and make flamboyantly full-bodied wines.

Description

Colour: Splendid, dark ruby colour enhanced by a beautiful purple disc. Nose: Rich and expressive with fresh black fruit (black cherry). Slightly toasted and roasted notes appear after aeration. Palate: Suave and velvety with notes of black berries (blackcurrant, bilberry, blackberry), evolving into fresh mint and black chocolate notes. Ripe tannins and nice structure on the finish.

Cassis
Dark Cherries
Violets
Minerality

Food Pairing

Pairs with: Bresse chicken with morel mushrooms, lamb shank with creamed potatoes

Pork
Poultry
Charcuterie
Hard Cheese

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