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2019 Delheim Chenin Blanc Wild Ferment

Delheim

Chenin Blanc Wild Ferment

2019

Chenin Blanc from Stellenbosch, South Africa

W
89
R160

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
2019
1
Sold only in multiples of 6 bottles
SOLD OUT
5f33ef67736b75001531b269
Fulfilled by
Delheim
A Complex array of wild fermentation characteristics are ever present in this edition of the Delheim wild Ferment. Dominant fragrances on stone fruits and orange peel held together by a subtle hint of caramel. Vibrant fruit with plentiful mouth feel and lasting nish are in beautiful harmony on the palate. A truly beautiful display of sublime vineyards, minimal intervention winemaking and mother nature.
Caramel
Orange Peel
Stonefruit
Minerality

Delheim

High on the slopes of the Simonsberg Mountain 50 km from Cape Town lies the family-owned Delheim estate. Here the Sperling family has been making wines of character for over 8 decades. Delheim is one of the Cape’s most beloved wineries thanks to the premier terroir that shines through its excellent wines; the tradition of sustainable farming and winemaking it embraces; and, a rich heritage as a family-owned and run enterprise. Visitors to our beautiful farm will be greeted by breathtaking views and welcomed by a true sense of family hospitality! Unique wine tastings can be enjoyed, lunch with a view of Table Mountain in the distance and our eco-passion Wine & Fynbos Cupcake pairing entertains those with a love for both nature and the sweeter side of life. We produce a range of award-winning wines led by the majestic Grand Reserve which since its release in 1981 has been honoured with much prestigious recognition. Our ever-popular Pinotage Rosé (the 1st of its kind to be produced in South Africa in 1976) and the quirky Spatzendreck dessert wine produced back in 1961,are just some of the other favourites which have helped to turn Delheim into a household name. A holistic approach to community and land to wine making and to enduring good business practices is what sustains Delheim. The aim has always been to nurture a strong culture of sustainable development on the farm and within the community that grows up and works together on the Delheim estate.

Description

A Complex array of wild fermentation characteristics are ever present in this edition of the Delheim wild Ferment. Dominant fragrances on stone fruits and orange peel held together by a subtle hint of caramel. Vibrant fruit with plentiful mouth feel and lasting nish are in beautiful harmony on the palate. A truly beautiful display of sublime vineyards, minimal intervention winemaking and mother nature.

Caramel
Orange Peel
Stonefruit
Minerality

Food Pairing

Great to pair with herb-crusted goat's cheese, oyster mushrooms and can be a great companion to southeast Asian inspired dishes or smoked salmon

Poultry
Soft Cheese
Salmon
Vegetables

Other Delheim Wines

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