Z Collection Reserve

Excellent with fillet mignon and Bordelaise sauce or rib-eye on the bone. Great with rich meaty stews like oxtail or slow cooked lamb shanks.

The heart of this blend come from a Cabernet Sauvignon Clone 46 vineyard, situated on a south westerly facing slope 150 - 200m above sea level, playing a big role in the aromatic potential and fruit density on the palate. The Petit Verdot come from Zevenrivieren in the Banghoek Valley and is grown in rocky clay spoils that adds mid palate weight and tannic finesse to the blend. The different sites each offer an element to the wine that adds complexity and definition to the wine.

The components for this blend were aged separately in 240L French Oak barrels for 18 months with 50% new oak.

The components were sorted and whole berry vinified in open top fermenters with regular pump overs to ensure optimal extraction.

Zevenwacht is a Stellenbosch wine estate with a 300-year history and vineyards across its maritime home farm and Zevenrivieren on the Helshoogte Pass. Known for Chenin Blanc, Pinotage, Sauvignon Blanc, Cabernet Sauvignon and the Tin Mine blends, the estate combines regional character with a strong focus on vineyard-led winemaking.