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2019 Warwick The White Lady

Warwick

The White Lady

2019

Chardonnay from Stellenbosch, South Africa

P
5
R390

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
2019
1
SOLD OUT
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Fulfilled by
Warwick
Lime, citrus and peach jump out initially, followed by a hint of roasted almonds and vanilla pod. The palate is rich and textured and broadens as the wine opens. Notes of lemon and lime, peaches, and baked apples. This leads in to a long and lingering mineral aftertaste.
Citrus
Peach
Baked Apple
Vanilla Pod

Warwick

Warwick Estate lies in a valley enclosed by the Simonsberg Kanonkop and Klapmutskop. Originally part of a vast piece of land known as Good Success this eighteenth century farm belonged to Colonel Alexander Gordon who renamed his portion in honour of the Warwickshire regiment which he commanded during the Boer War. Years later in 1964 Stan Ratcliffe bought Warwick where with considerable foresight he began planting the precious Cabernet Sauvignon vines which are still a major part of the production today. These vines produced high quality grapes and became highly sought after by wholesalers and other wineries. However it took the arrival of Norma Ratcliffe Stan's beautiful and energetic wife in 1971 for the family to begin making a few experimental wines from Cabernet Sauvignon. The early results were very encouraging and served to extol the virtues of what is surely some of the best terroir in South Africa. Michael Ratcliffe Norma's son has now taken over as proprietor in Stan's retirement and has wasted no time in stamping his personality on the Estate. A host of new innovative techniques learnt during his postgraduate wine studies in Australia are being implemented aimed at maximizing the potential of the Warwick terroir. Under Michael's leadership the Warwick team is striving to take the next step in quality.

Description

Lime, citrus and peach jump out initially, followed by a hint of roasted almonds and vanilla pod. The palate is rich and textured and broadens as the wine opens. Notes of lemon and lime, peaches, and baked apples. This leads in to a long and lingering mineral aftertaste.

Citrus
Peach
Baked Apple
Vanilla Pod

Food Pairing

Grilled line fish with roasted tomatoes and fresh greens.

Poultry
Vegetables
White Fish
Seafood

Other Warwick Wines

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