Grenache Rosè

Will pair well with grilled lamb ribs, sushi or a fine Salade Niçoise.

An attractive, pale coloured rosé with aromas of stone fruits and crystal-clear mountain streams. The palate combines appetizing acidity and juicy strawberry flavours to create a mouthwatering ensemble.

Vriesenhof has a history dating back to the early eighteen century where its south facing slopes are perfectly positioned to produce wines of a fine character. The estate has plantings of Cabernet Sauvignon Cabernet Franc Merlot Pinotage and small block of Pinot Noir. You’ll find it between the Helderberg and Stellenbosch mountains amidst the Paradyskloof Valley. Three ranges of superb wines are produced including the labels of Vriesenhof Talana Hill and Paradyskloof. Jan Boland Coetzee is the wine maker of the estate and he has ensured that the position of each variety is planted in the ideal position.