Barrique

We suggest seared tuna or sashimi.

Both cultivars are left on the lees seperately before being blended prior to bottling.

The grapes are pressed and the resulting juice fermented in 225L French 2nd and 3rd fill oak barrels.

Vrede en Lust is nestled at the foothills of the Simonsberg in South Africa’s most celebrated Franschhoek wine valley. The history of the farm dates back to 1688 and discloses a story of vision, passion and pride. Vrede en Lust is a family owned and managed wine estate.