2012 Vasse Felix Heytesbury Red Blend

Vasse Felix

Heytesbury Red Blend

Cabernet Sauvignon Blend from Western Australia, Australia

WE
94
JS
95
R1,205

Bottle size:

750 ml

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Shipping: R99 nationwide
14 in stock
5e692495aa3e878408db2134
Bright maroon with a purple hue. Fresh fragrant black, red and blue berries, floral violet notes, cherry pip and pie crust meld with the earthy savory tones of gravel stones, damp forest and a cedar steam nuance. Luscious dark berries stolen from the forest explode with a taught voluptuous sensation. The fruit is sweet and fine but the structure is long and powerful. It has super fine tannins, fresh acid and a significant, delicious and unique memory remaining.
Blackcurrant
Earthiness
Blueberries
Violets

Vasse Felix

Established in 1967 by regional pioneer Dr Tom Cullity Vasse Felix is Margaret River's founding wine estate. Pristine isolation ancient lands and twin oceans make Margaret River a wine paradise and one of the world’s greatest environments to grow ultra-premium Cabernet Sauvignon and Chardonnay. These varieties alongside Shiraz and Semillon Sauvignon Blanc blends are the primary focus at Vasse Felix. All wines are grown in Vasse Felix’s four Margaret River vineyards then vinified and bottled within the modern winery situated at the Home Vineyard overlooking the Wilyabrup Brook. The Vasse Felix Cellar Door - also located at the Home Vineyard - is renowned. Featuring a tasting room wine lounge art gallery wine museum and one of Australia's most acclaimed restaurants visitors are welcomed from all around the world eager for the ultimate Vasse Felix experience. There are many things that make Vasse Felix the special place it is: the incredible environment and climate of Margaret River their secure family ownership their treasured heritage and their priceless vineyards. But above all it's the dedication of the entire team to continue Dr Cullity's original aim for Vasse Felix: to make the best possible wine.

Description

Bright maroon with a purple hue. Fresh fragrant black, red and blue berries, floral violet notes, cherry pip and pie crust meld with the earthy savory tones of gravel stones, damp forest and a cedar steam nuance. Luscious dark berries stolen from the forest explode with a taught voluptuous sensation. The fruit is sweet and fine but the structure is long and powerful. It has super fine tannins, fresh acid and a significant, delicious and unique memory remaining.

Blackcurrant
Blackcurrant
Earthiness
Earthiness
Blueberries
Blueberries
Violets
Violets

Food Pairing

Braised lamb shanks, grilled steaks, and roast prime rib.

Beef
Beef
Poultry
Poultry
Lamb
Lamb
Spicy Food
Spicy Food

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