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NV Taittinger Prestige Rosé

Taittinger

Prestige Rosé

NV

Sparkling Rosé from Champagne, France

WS
91
JS
91
R899

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
NV
1
SOLD OUT
5e6924c6aa3e878408db2d2d
The intense and brilliant body is bright pink in colour. The bubbles are fine, and the mousse persistent. The full nose, wonderfully expressive, is both fresh and young. It gives off aromas of red fruits (freshly crushed wild raspberry, cherry, blackcurrant). On the palate, this wine strikes a fine balance of a velvet texture and full body taste. The flavours are reminiscent of fresh, crisp red fruits. The palate can be summed up in four words: lively, fruity, fresh and elegant, as only a rosé blend can be.
Blackcurrant
Red Cherries
Brioche
Raspberries

Taittinger

Champagne Taittinger was established in 1931 by Pierre Taittinger on the foundations of Forest-Forneaux itself established in 1734 and the third-oldest wine producing house of Champagne. Taittinger is today proprietor of approximately 600 acres of vines among which are included parcels in the one hundred - percent rated villages of Cramant and Avize in the Cote des Blancs; and Bouzy Mailly Ambonnay and Verzenay in the Montagne de Reims. The Taittinger Estate is one of the three most extensive in the Champagne district and the firm's major holdings in Chardonnay vineyards are the physical expression of the Taittinger philosophy and style.

Description

The intense and brilliant body is bright pink in colour. The bubbles are fine, and the mousse persistent. The full nose, wonderfully expressive, is both fresh and young. It gives off aromas of red fruits (freshly crushed wild raspberry, cherry, blackcurrant). On the palate, this wine strikes a fine balance of a velvet texture and full body taste. The flavours are reminiscent of fresh, crisp red fruits. The palate can be summed up in four words: lively, fruity, fresh and elegant, as only a rosé blend can be.

Blackcurrant
Red Cherries
Brioche
Raspberries

Food Pairing

Deliciously fragranced for an aperitif, it is also a subtle accompaniment to fruit desserts, including fruit tart, fruit salad and red fruit crumble.

Salmon
Seafood
Lamb
Dessert

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