2016 Stags Leap Artemis Cabernet Sauvignon

Stags Leap

Artemis Cabernet Sauvignon

Cabernet Sauvignon Blend from Napa Valley, United States

D
95
RP
92
JS
92
R1,695

Bottle size:

750 ml

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Premier Cru
Artemis Cabernet Sauvignon offers inviting aromas of ripe raspberry, boysenberry and dark cherry along with hints of cedar and spice. The mid-palate is pleasant and round with flavors of plum, dark chocolate, dried fruit and a touch of toasted oak. The finish is rich and lingering.
Raspberry
Boysenberry
Dark Chocolate
Oak

Stags Leap

‘Stag’s Leap Wine Cellars has a long and distinguished wine reputation and is considered a Napa Valley first-growth estate. We are best known for our estate-grown Cabernet Sauvignons. Over the years, these wines have become some of the most highly regarded and collected wines worldwide. They are fashioned to express classic elegance, structure, and ageability, and to reflect the place in which they are grown.’ Founded by Warren Winiarski in 1970, the winery’s first release, the 1973 Stag’s Leap Wine Cellars Cabernet Sauvignon, would go on to beat world-famous reds produced by first-growth Bordeaux châteaux like Château Mouton-Rothschild and Château Haut-Brion at the 1976 Judgement of Paris. The winery is co-owned by Chateau St Michelle and Antinori.

Description

Artemis Cabernet Sauvignon offers inviting aromas of ripe raspberry, boysenberry and dark cherry along with hints of cedar and spice. The mid-palate is pleasant and round with flavors of plum, dark chocolate, dried fruit and a touch of toasted oak. The finish is rich and lingering.

Raspberry
Raspberry
Boysenberry
Boysenberry
Dark Chocolate
Dark Chocolate
Oak
Oak

Food Pairing

Enjoy this Cabernet Sauvignon with grilled tri-tip, braised short ribs or pasta with wild mushrooms and prosciutto.

Beef
Beef
Lamb
Lamb
Vegetables
Vegetables
Venison
Venison

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