Springfield Estate
Whole Berry Cabernet Sauvignon
Cabernet Sauvignon from Robertson, South Africa
Bottle size:
750 ml
Shipping: R110 nationwide
Delivery is within 1–2 business days to main centres and 3–4 business days to outlying areas.
Springfield Estate
Set in the heart of the mountain-ringed Robertson Valley in the Western Cape of South Africa, Springfield Estate is a family-run wine farm owned by ninth-generation descendants of French Huguenots, who came to South Africa from the Loire in 1688 with bundles of vines under their arms. The farm has been in the family since 1898 and today, using a combination of sometimes risky winemaking techniques, traditional methods and modern technology, along with a sense of practicality and dogged determination borne from living off the land all their lives, the Bruwer family is able to handcraft wine true to its motto: Made on Honour.
Description
The 2022 Springfield Estate Whole Berry Cabernet Sauvignon is expressive and fruit-forward, with lush cassis, red currant, and ripe berry aromas complemented by a hint of fine spice. The palate offers velvety tannins, plush dark fruit flavors, subtle cedar from oak maturation and a softly textured, smooth finish.
Food Pairing
Pairs beautifully with grilled red meats—such as steak or lamb—as well as hard, mature cheeses. Also excellent with venison, hearty stews, and richly flavored dishes that match its structured yet silky profile.