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2021 Silverthorn The Green Man

Silverthorn

The Green Man

2021

Sparkling Wine from Robertson, South Africa

TA
94
R399

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R110 nationwide

Delivery is within 1–2 business days to main centres and 3–4 business days to outlying areas.

2021
1
SOLD OUT
66cc5d4fe0e5e056f0c5b4ac
This Cap Classique sparkler showcases a vibrant green-yellow hue with fine, consistent bubbles. Aromas include fresh green apple and acacia blossom with hints of minerality and roasted almonds. On the palate, it is well-balanced with a creamy mousse that brings an elegant explosion of bubbles, concluding with a long, mineral finish. The wine is celebrated for its refreshing, complex profile, highlighting the purity of the Chardonnay grape.
Green Apples
Acacia Blossom
Minerality
Roasted Almonds

Silverthorn

Silverthorn Wines is among only a handful of producers who have dedicated their expertise solely to the production of this elegant style of wine. We are a proud member of the Cap Classique Association an independent organisation which collectively supports and markets Cap Classique wines and of course a member of the prestigious Cape Winemakers Guild. Silverthorn’s terroir with its rocky lime-rich shale soils similar to the famous Champagne soils in France coupled with our mature Chardonnay vineyards ensure the time is ripe for Silverthorn’s grand entry into the world of sparkling wine.

Description

This Cap Classique sparkler showcases a vibrant green-yellow hue with fine, consistent bubbles. Aromas include fresh green apple and acacia blossom with hints of minerality and roasted almonds. On the palate, it is well-balanced with a creamy mousse that brings an elegant explosion of bubbles, concluding with a long, mineral finish. The wine is celebrated for its refreshing, complex profile, highlighting the purity of the Chardonnay grape.

Green Apples
Acacia Blossom
Minerality
Roasted Almonds

Food Pairing

This sparkling wine pairs beautifully with fresh oysters, salmon tartare, and caviar, with its acidity and fine bubbles complementing rich and delicate flavors.

Seafood
Salmon
Soft Cheese
Tuna

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