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2019 Radford Dale Chardonnay

Radford Dale

Chardonnay

2019

Chardonnay from Stellenbosch, South Africa

TA
93
R0

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
2019
1
SOLD OUT
5f58ebf6602361001ab2154e
Fulfilled by
Radford Dale
With strong influence of Alex Dale’s upbringing in Burgundy, the making of this Chardonnay is also adapted to our particular conditions in this ocean-facing part of the Cape – our mineral geology and temperate maritime climate both lending much to the equation. Restraining acidity, citrus flavours and integrated oaking, the introverted side of its character; ripeness and great persistence on the palate the more expansive side. Genuinely mineral, with a crisp lime- citrus edge and an elegant yet intense durability. A Chardonnay striving to be individual, focused on backbone and not butter.
Minerality
Lime
Citrus
White Flowers

Radford Dale

Founded in 1998 by Alex Dale, Radford Dale set about the Cape in search of exciting vineyard parcels for their chosen specialist varietals. Today, they have two producing wineries. The first is located in Stellenbosch, predominantly focused on sourcing maritime influenced parcels around the Helderberg and Polkadraai. Here, they produce the cult, single vineyard wines of Renaissance Chenin Blanc and Frankenstein Pinotage, and the Radford Dale Vinum range; a set of six wines that consistently overdeliver on style to price. The 2022 vintage marked the maiden release from their own vineyards purchased in Elgin under Radford Dale Organic, with the release of four single varietal Estate wines, the only organic certified vineyards in the region. More recently, they have co-founded South Africa’s first Organic Wine Association. They continue to reintroduce Gamay Noir to the Cape, establishing the first new plantings for some 20 years. It’s a varietal geared up to thrive in warm conditions, and on granite soils. Stylistically, Gamay also embodies Radford Dale’s championing of elegant, refreshing red wines.

Description

With strong influence of Alex Dale’s upbringing in Burgundy, the making of this Chardonnay is also adapted to our particular conditions in this ocean-facing part of the Cape – our mineral geology and temperate maritime climate both lending much to the equation. Restraining acidity, citrus flavours and integrated oaking, the introverted side of its character; ripeness and great persistence on the palate the more expansive side. Genuinely mineral, with a crisp lime- citrus edge and an elegant yet intense durability. A Chardonnay striving to be individual, focused on backbone and not butter.

Minerality
Lime
Citrus
White Flowers

Food Pairing

Salmon with roasted shiitakes and mushroom sauce.

Poultry
Salmon
Vegetables
Seafood

Other Radford Dale Wines

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