2020 Neethlingshof Estate The Caracal

Neethlingshof Estate

The Caracal

Red Blend from Stellenbosch, South Africa

TA
90
R329

Bottle size:

750 ml

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Shipping: R110 nationwide

Delivery is within 1–2 business days to main centres and 3–4 business days to outlying areas.

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Fulfilled by
PNG and shipped from the following warehouse(s):
CPT: 10
Deep ruby in color, this wine offers pronounced aromas of cooked black plum and blackcurrant, enhanced by toffee apple, tobacco, cedar, and spice from toasted oak. The palate is elegant yet full-bodied, combining blackberry, mulberry, and sour black cherry with a savory, tar-like finish. Firm, well-structured tannins complete a long, refined finish .
Dark Plum
Blackcurrant
Toffee Apple
Tobacco

Neethlingshof Estate

Neethlingshof Estate has a long and rich tradition of wine making in Stellenbosch, the second oldest and most premier wine producing area of South Africa. The Estate occupies an incredibly privileged site with ideal natural conditions, soils, slopes, altitudes and climate to produce a variety of great wines. All the grapes for the Neethlingshof wines are grown on the estate and all the wine is made, matured and bottled in the cellars of the estate.

Description

Deep ruby in color, this wine offers pronounced aromas of cooked black plum and blackcurrant, enhanced by toffee apple, tobacco, cedar, and spice from toasted oak. The palate is elegant yet full-bodied, combining blackberry, mulberry, and sour black cherry with a savory, tar-like finish. Firm, well-structured tannins complete a long, refined finish .

Dark Plum
Dark Plum
Blackcurrant
Blackcurrant
Toffee Apple
Toffee Apple
Tobacco
Tobacco

Food Pairing

Ideal alongside hearty dishes such as beef brisket, lamb, venison, game stews, oxtail, aged cheeses (Swiss, Cheddar), and rich vegetable casseroles like ratatouille or green bean gratin .

Beef
Beef
Lamb
Lamb
Venison
Venison
Hard Cheese
Hard Cheese

Other Neethlingshof Estate Wines

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