2022 Mvemve Raats Mr De Compostella

Mvemve Raats

Mr De Compostella

Red Blend from Stellenbosch, South Africa

TA
95
JS
96
GS
96
P
5
R2,150

Bottle size:

750 ml

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60+ in stock
68220b6befbcd6001aea333b
The 2022 MR de Compostella is a barrel selection from all five varieties, which are assessed blind and undergo trial blends. Those chosen blends are then evaluated against the previous five vintages. This has a gorgeous bouquet, quite understated at first, opening with red fruit, briar and a touch of wild rosemary mixed with potpourri. The palate is medium-bodied with fine tannins, tensile and brimming with energy. A touch of black pepper and brown spices emerges as this fans out wonderfully toward the slightly wet stone mineral finish.
Red Fruit
Rosemary
Black Pepper
Mineral

Mvemve Raats

In 2002 Bruwer Raats combined his quest for mastery with winemaker and lifelong friend, Mzokhona Mvemve, and Mvemve Raats was born. Inspired by a constellation of stars merging to create something spectacular. A wine driven neither by style nor variety but its leading component, quality, we take the very best of each variety in each vintage to create an ultra-premium wine of distinction. Guided by the pursuit of excellence, every vintage marks the start of a new challenge. “MR is a wine based on passion and friendship, a desire the be the best. A wine driven by quality and consistency” Mzokhona Mvemve

Description

The 2022 MR de Compostella is a barrel selection from all five varieties, which are assessed blind and undergo trial blends. Those chosen blends are then evaluated against the previous five vintages. This has a gorgeous bouquet, quite understated at first, opening with red fruit, briar and a touch of wild rosemary mixed with potpourri. The palate is medium-bodied with fine tannins, tensile and brimming with energy. A touch of black pepper and brown spices emerges as this fans out wonderfully toward the slightly wet stone mineral finish.

Red Fruit
Red Fruit
Rosemary
Rosemary
Black Pepper
Black Pepper
Mineral
Mineral

Food Pairing

Well-aged sirloin / Rib-eye or Filet mignon / Hard cheeses

Lamb
Lamb
Hard Cheese
Hard Cheese
Beef
Beef
Venison
Venison

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