2009 Lungarotti Rubesco Riserva Vigna Monticchio

Lungarotti

Rubesco Riserva Vigna Monticchio

Sangiovese from Umbria, Italy

WS
91
JS
91
V
90
R840

Bottle size:

750 ml

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Fulfilled by
Vinotria
An elegant wine with solid structure, deep ruby colour and complex aroma that recalls marasca cherries and blackberries, followed by notes of violet, light mentholated hints and a spicy finish. A wine of great concentration, fruity and slightly balsamic, it has soft and velvety tannins with a long, lingering finish.
Maraschino Cherry
Blackberries
Menthol
Spice

Lungarotti

Centered upon the lush Apennine Range in the center if the Italian peninsula, Umbria is one of the few completely landlocked regions in Italy. It’s star red grape variety, Sagrantino, finds its mecca around the striking, hilltop village of Montefalco. The resulting wine, Sagrantino di Montefalco, is an age-worthy, brawny, brambly red, bursting with jammy, blackberry fruit and earthy, pine forest aromas. By law this classified wine has to be aged over three years before it can be released from the winery and Sagrantino often needs a good 5-10 more years in bottle before it reaches its peak. Incidentally these wines often fall under the radar in the scene of high-end, age-begging, Italian reds, giving them an almost cult-classic appeal. They are undoubtedly worth the wait!

Description

An elegant wine with solid structure, deep ruby colour and complex aroma that recalls marasca cherries and blackberries, followed by notes of violet, light mentholated hints and a spicy finish. A wine of great concentration, fruity and slightly balsamic, it has soft and velvety tannins with a long, lingering finish.

Maraschino Cherry
Maraschino Cherry
Blackberries
Blackberries
Menthol
Menthol
Spice
Spice

Food Pairing

Dishes of refined international cuisine, fillet with pepper and Japanese mustard, squab with black truffles, roast beef with wasabi, Peking duck, guinea hen “alla ghiotta”, aged cheeses,

Beef
Beef
Poultry
Poultry
Pork
Pork
Hard Cheese
Hard Cheese

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