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2013 Louis Roederer Cristal Brut Vintage

Louis Roederer

Cristal Brut Vintage

2013

Sparkling Wine from Champagne, France

DWWA
96
RP
96
R4,395

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R150 nationwide
2013
1
SOLD OUT
60ebe22d9fa933001a6e4f47
Fulfilled by
Reciprocal
A golden hue with soft, glowing highlights. Fine, steady, gentle bubbles. Powerful and complex on the palate, revealing a mixture of yellow fruit (mirabelle plum), juicy, ripe fruits (nectarine), citrus peel (candied orange) and finely-roasted nuts (hazelnut). The nose is simultaneously powdery and sweet, with elegant, chalky notes. Gentle, tactile and full-bodied on the palate. The bubbles create a gentle, vibrating sensation, then the wine becomes soft, dense and juicy. But it is the chalky freshness that quickly sets the tone: the sweetness becomes energetic and intense, giving the wine an elegant yet powerful texture. Fine, textured tannins reveal a poised and vinous dimension to the wine. The finish is savoury and saline.
Hazelnut
Citrus
Cinnamon
Honeysuckle

Louis Roederer

Louis Roederer is one of Champagne’s most respected houses, defined by its independence and meticulous approach to quality. Still family-owned, the estate controls the majority of its vineyards, allowing for complete precision from soil to bottle. With a strong emphasis on Chardonnay and a long-term focus on sustainability, Roederer’s wines are known for their clarity, structure and quiet confidence. Each release reflects both the character of the vintage and the consistency the house is trusted for.

Description

A golden hue with soft, glowing highlights. Fine, steady, gentle bubbles. Powerful and complex on the palate, revealing a mixture of yellow fruit (mirabelle plum), juicy, ripe fruits (nectarine), citrus peel (candied orange) and finely-roasted nuts (hazelnut). The nose is simultaneously powdery and sweet, with elegant, chalky notes. Gentle, tactile and full-bodied on the palate. The bubbles create a gentle, vibrating sensation, then the wine becomes soft, dense and juicy. But it is the chalky freshness that quickly sets the tone: the sweetness becomes energetic and intense, giving the wine an elegant yet powerful texture. Fine, textured tannins reveal a poised and vinous dimension to the wine. The finish is savoury and saline.

Hazelnut
Citrus
Cinnamon
Honeysuckle

Food Pairing

Scallops, caviar, smoked salmon, lobster, rhubarb, crab, oysters with champagne sabayon, raw fish marinated

White Fish
Soft Cheese
Dessert
Seafood

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