2005 Louis Roederer Cristal Brut Vintage

Louis Roederer

Cristal Brut Vintage

Sparkling Wine from Champagne, France

WE
97
WS
94
R5,995

Bottle size:

750 ml

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Lively, uninterrupted bubbles, with a steady creamy flow. An intensely elegant, rich, ripe bouquet. A succession of white fruits (apple), ripe and juicier yellow fruits (peaches) and slightly sour citrus fruits (mandarin oranges). The quite typical Chardonnay notes appear after a few minutes: white flowers (acacia), dried fruit, buttery caramel hints, suggestive of almost vanilla-like pastries. The bouquet is striking: it has great aromatic freshness but is already very open and mature. The bite is full-bodied, soft and winey. It gives a well-rounded, almost smooth impression with ripe sun-drenched white and yellow fruits. The flavors are typical of Chardonnay: accessible, rich, fleshy fruit combined with warm, almost buttery hints. The measured bubbles and fresh limestone quality 'stretch' in the mouth, giving a pure, graceful impression. The finish is slightly tighter with a delicious, lingering, sensuous and almost sweet taste.
Acacia
Dried Fruit
Caramel
Vanilla

Louis Roederer

Champagne Louis Roederer was founded in 1776 in Reims France and is one of the rare family owned companies which is still managed by the Roederer family. In 1833 Louis Roederer inherited the company from his uncle and renamed the company under his namesake. Under his leadership the company rapidly grew while remaining true to their philosophy of uncompromising quality. Today the company is under the helm of Jean-Claude Rouzaud and his son Frédéric who continue to place quality before quantity. First-Rate Vineyards Champagne Louis Roederer is one of the only French champagne producers to own nearly 75 percent of the grapes in the most desirable vineyards in the Champagne. The property is located on 450 acres in the finest villages of Montagne de Reims Côtes des Blancs and Valleé de la Marne. Each region is selected to produce Chardonnay and Pinot Noir with the elegance needed for perfectly balanced champagne. The Louis Roederer vineyards rate an average 98 percent based on France’s statutory 100-point classification scale. The reserve wine is then tasted and graded by a team of Roederer specialists. They choose as many as 40 different wines from several lots for the blend. For the final touch the wine is then added in order to enhance the cuvee and guarantee consistency while retaining the champagne's characteristics.

Description

Lively, uninterrupted bubbles, with a steady creamy flow. An intensely elegant, rich, ripe bouquet. A succession of white fruits (apple), ripe and juicier yellow fruits (peaches) and slightly sour citrus fruits (mandarin oranges). The quite typical Chardonnay notes appear after a few minutes: white flowers (acacia), dried fruit, buttery caramel hints, suggestive of almost vanilla-like pastries. The bouquet is striking: it has great aromatic freshness but is already very open and mature. The bite is full-bodied, soft and winey. It gives a well-rounded, almost smooth impression with ripe sun-drenched white and yellow fruits. The flavors are typical of Chardonnay: accessible, rich, fleshy fruit combined with warm, almost buttery hints. The measured bubbles and fresh limestone quality 'stretch' in the mouth, giving a pure, graceful impression. The finish is slightly tighter with a delicious, lingering, sensuous and almost sweet taste.

Acacia
Acacia
Dried Fruit
Dried Fruit
Caramel
Caramel
Vanilla
Vanilla

Food Pairing

Meant to be savored with caviar.

Dessert
Dessert
Seafood
Seafood
White Fish
White Fish
Soft Cheese
Soft Cheese

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