2013 Louis Roederer Blanc de Blancs

Louis Roederer

Blanc de Blancs

Sparkling Wine from Champagne, France

RP
93
V
93
R1,495

Bottle size:

750 ml

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Bright, intense yellow flecked with green. Soft, even effervescence with long-lingering threads of bubbles. Enticing bouquet of pollen, delicately scented spring flowers, honeysuckle, lily of the valley, lemon tree and more concentrated, candied lemon. The nose evolves towards toasty notes, sugared almonds, wheat and cereals, characteristic of the finest Avize Chardonnays. The round and fruity attack gives way to a mineral freshness that is chalky yet also powdery and velvety. There is a hint of cold, humid chalk and a slightly drying sensation which enhances the delicate and well-integrated minerality.
Honeysuckle
Lemon
Almond
Minerality

Louis Roederer

Louis Roederer is one of Champagneโ€™s most respected houses, defined by its independence and meticulous approach to quality. Still family-owned, the estate controls the majority of its vineyards, allowing for complete precision from soil to bottle. With a strong emphasis on Chardonnay and a long-term focus on sustainability, Roedererโ€™s wines are known for their clarity, structure and quiet confidence. Each release reflects both the character of the vintage and the consistency the house is trusted for.

Description

Bright, intense yellow flecked with green. Soft, even effervescence with long-lingering threads of bubbles. Enticing bouquet of pollen, delicately scented spring flowers, honeysuckle, lily of the valley, lemon tree and more concentrated, candied lemon. The nose evolves towards toasty notes, sugared almonds, wheat and cereals, characteristic of the finest Avize Chardonnays. The round and fruity attack gives way to a mineral freshness that is chalky yet also powdery and velvety. There is a hint of cold, humid chalk and a slightly drying sensation which enhances the delicate and well-integrated minerality.

Honeysuckle
Honeysuckle
Lemon
Lemon
Almond
Almond
Minerality
Minerality

Food Pairing

Pork, Rich fish (salmon, tuna etc), Shellfish, Mild and soft cheese

Pork
Pork
Seafood
Seafood
Soft Cheese
Soft Cheese
Charcuterie
Charcuterie

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