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2014 Hill Smith Estate Adelaide Hills Chardonnay

Hill Smith Estate

Adelaide Hills Chardonnay

2014

Chardonnay from Mount Lofty Ranges, Australia

JH
95
R242

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
2014
1
Sold only in multiples of 6 bottles
SOLD OUT
5ea05b4d1942020013280537
Pale gold in colour, there are fragrant aromas of white peach and citrus zest with complex undertones of struck flint and roasted hazelnut resulting from extended time on lees. The palate is elegantly structured showing a fine restraint. Lingering flavours of fresh stone fruit and zest of Meyer lemon are underpinned by a refreshing, mineral acidity; the hallmark of Adelaide Hills Chardonnay. With time in bottle, the palate will develop further complexity and creamy texture.
White Peach
Citrus
Hazelnut
Flint Rocks

Hill Smith Estate

Over five generations members of the Hill-Smith family have been pioneers in locating exceptional vineyard sites that maximise the personality of their wines. Since the wine was released in 1980 Hill-Smith Estate Sauvignon Blanc has been recognized as one of Australia’s finest Sauvignon Blancs. Our Chardonnays from the Adelaide Hills and Eden Valley are contemporary wines crafted from fruit cultivated in premium Chardonnay growing regions. These wines honour the contribution that Wyndham Hill-Smith OBE (1909 - 1989) made to wine sport and life in Australia. A talented amateur artist Wyndham painted the front label landscape scenes on all three wines. Well known as a cricketer Wyndham Hill-Smith both shared the crease with Bradman and faced Larwood at his peak. He was a keen thoroughbred owner with more than 500 race wins and well recognised as a generous host and charming raconteur. Importantly Wyndham oversaw in the 1960s and ’70s the innovative return of viticulture from the floor of the Barossa Valley to the cooler climes of the high altitude Barossa ranges known as Eden Valley. In these conditions finesse elegance and understated power replace the robust and earthy style of the lower altitudes.

Description

Pale gold in colour, there are fragrant aromas of white peach and citrus zest with complex undertones of struck flint and roasted hazelnut resulting from extended time on lees. The palate is elegantly structured showing a fine restraint. Lingering flavours of fresh stone fruit and zest of Meyer lemon are underpinned by a refreshing, mineral acidity; the hallmark of Adelaide Hills Chardonnay. With time in bottle, the palate will develop further complexity and creamy texture.

White Peach
Citrus
Hazelnut
Flint Rocks

Food Pairing

Serve with lemon and thyme roasted chicken accompanied by roasted Dutch cream potatoes.

Poultry
Seafood
Soft Cheese
Vegetables

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