Chardonnay Unwooded

Pork, Vegetarian, Poultry, Rich fish (salmon, tuna etc)

Grapes are harvested in the cool morning hours to preserve freshness and acidity.

Utilizes concrete Nomblot eggs, whose oval design creates a natural vortex during fermentation. This continuous movement keeps the lees in suspension, enhancing mouthfeel and complexity without the use of oak.​

Glen Carlou is a Simonsberg-Paarl wine estate known for Chardonnay, Cabernet Sauvignon and classic South African red blends. With vineyards rooted in granite, quartz and koffieklip soils, the estate produces wines shaped by site, structure and a long-standing focus on balance.