Ernie Els

Signature

Name: Proprietors Blend
Brand: Ernie Els
Price: 350 ZAR
Availability: InStock
Rating: 96 (2 reviews)

Red Blend from Stellenbosch, South Africa

R875

Bottle size:

750 ml

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Shipping: R99 nationwide

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Ernie Els Wines

Fruit cake plus a melange of dried fruits, plums, mince pie, cocoa dust, vanilla, prunes. The dark, ripe and poised fruit is fleshed out with sandalwood, musk, perfume, violets and a faint savoury edge. Secondary aromas of leather, tobacco, cigar, pipe tobacco and charcoal counter the dense cherry-cola fruit purity. Serious and layered with elements of fynbos to add lift to a firm palate that is salty lined with melding fruit tannins evolving with a long and delicious finish. It’s full-bodied, classic, dry and long ending. In a word: powerful.

Fruit Cake

Plums

Tobacco

Violets

The grapes are hand-harvesting in the cool of the early morning. Whole berries are fermented in open top tanks and barrels with intermittent pump-overs and punch-downs to ensure a balance between flavour, colour and tannin extraction from the skins. All ferments are meticulously monitored to ensure that all the natural aromas and flavours are preserved. After primary fermentation, some tanks will undergo extended maceration. Each variety is matured separately in oak before final blending.

All fruit was sourced from the Ernie Els Wines property, with vineyards that grow on the warm north-facing slopes of the Helderberg region within the Stellenbosch appellation. Each variety is separately managed to create unique and varied flavour profiles for this classic Bordeaux-style blend. With an altitude of approximately 250 metres above sea level, together with the cooling influence of the Atlantic Ocean, the ripening period can be extended resulting in wines with phenolic ripeness.

Ernie Els

As one of South Africa's leading ambassadors and one of the most recognizable faces in the world of sport it is befitting that Ernie chose Stellenbosch to produce his wines. In 1999 the concept of Ernie Els Wines was born and with the help of award-winning winemaker Louis Strydom they produced the maiden 2000 vintage of Ernie Els - a 'classic' Bordeaux blend. The intention from the outset was to focus on delivering a quality product that could hold its own in the company of the world's finest wines.