Châteauneuf-du-Pape Blanc Saintes Pierres de Nalys

A variety of starters, fish baked in salt, grilled, prepared as crudo or sashimi, fresh or aged goat cheese.

Aging for 8 months, 20% in wood (barrels, demi-muids).

Manual harvest and sorting, pressing and clari"cation of must before temperature controlled vini"cation at 18°C (64°F).

Land with 24 centuries of history behind it worked and preserved by three generations of winemakers with family values at their core and a commitment to an illustrious terrain that produces prestigious wines. This in a nutshell is the Maison Guigal. Right from the beginning the motto “No Pains No Gains” underpins the promise made to Etienne Guigal. A commitment to work together to follow in his footsteps to communicate the family’s passion and create so many emotions. Today Marcel and Philippe along with their wives are the guardians of this exceptional domain which combines history devotion and a sense of togetherness. A breath of inspiration for generations to come.