Cabernet Sauvignon

This Cabernet Sauvignon pairs excellently with hearty dishes such as oxtail stew, BBQ lamb chops, juicy venison, or lamb shank. For vegetarian options, consider a rich vegan moussaka.

The vineyards of Durbanville are situated among the Tygerberg Hills, benefiting from a cool maritime climate due to their proximity to the Atlantic Ocean. This environment allows for slow ripening of the grapes, contributing to the development of concentrated flavors and balanced acidity in the wine.

The unique location of Durbanville Hills’ cellar a mere 20 minutes from Cape Town’s city centre, offers not only a spectacular view of Table Mountain and Table Bay but also an extraordinary terroir that stabilises temperatures and eliminates extremes of heat and cold. Although the Durbanville area is renowned for its SAUVIGNON BLANC that excels under the cool conditions where it is grown mostly on the cool south-facing slopes, the range of RED WINES also benefit from the warmer valley outskirts and opposing northern slopes.