search
search
Cancel
cart
circle
0
Sign in
arrow
2011 Domaine Clos Lapeyre Sec Vitatge Vielh

Domaine Clos Lapeyre

Sec Vitatge Vielh

2011

White Blend from Jurançon, France

R425

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
2011
1
SOLD OUT
5e6924d8aa3e878408db3259
Jean-Bernard Larrieu makes highly expressive wines from his vineyard farmed organically since 2005. The 2010 vintage seems to have been a great success for him. Dressed in pale gold, this cuvée presents light aromas of muscat, followed on airing by aromas of raisined grapes, dried fruits and brioche. The palate is supported by great freshness with sweet notes of oak making an overall elegant wine and leaving a lasting impression.
Brioche
Oak
Dried Fruit
Honeysuckle

Domaine Clos Lapeyre

Jurançon winemaker Jean-Bernard Larrieu is head of the family-owned Clos Lapeyre (no relation to Domaines Lapeyre Guilhemas). He lives just down the road from the domaine with his wife and two daughters with whom he insists on speaking the local patois or dialect. The winery has been in existence since the first World War at which time the Larrieu family made more money from the sale of peaches and cows than from wine. Later in the 1960s more emphasis was placed on grapes which were sold to the local coopérative. The bulk of the estate's money however came from strawberries grown on the property. In the early 1970s the family were the first to replant their vines on terraces something that has now become common in Jurançon. This beautiful system in which vines are planted in a semicircle—like an amphitheater—guarantees better exposure to the sun encouraging further ripeness of late-harvest crops.

Description

Jean-Bernard Larrieu makes highly expressive wines from his vineyard farmed organically since 2005. The 2010 vintage seems to have been a great success for him. Dressed in pale gold, this cuvée presents light aromas of muscat, followed on airing by aromas of raisined grapes, dried fruits and brioche. The palate is supported by great freshness with sweet notes of oak making an overall elegant wine and leaving a lasting impression.

Brioche
Oak
Dried Fruit
Honeysuckle

Food Pairing

Goes perfectly with fish dishes, with grilled poultry or roast veal served in a white sauce with chanterelle or morel mushrooms... and with ripe cheeses.

Hard Cheese
White Fish
Poultry
Veal

Whoops, we've run out!

Unfortunately, you've either added the maximum amount of stock or are exceeding the maximum available stock.