Sauvignon Blanc

D'Aria Sauvignon Blanc pairs well with seafood dishes, chicken, vegetable dishes, and salads, complementing its fresh and fruity profile.

he grapes are sourced from select vineyards in the Durbanville region, renowned for its cool climate and diverse soils, which contribute to the wine's distinctive character.

This wine is crafted for immediate enjoyment and is best consumed while young and vibrant.

After careful harvesting, the grapes undergo fermentation in temperature-controlled stainless steel tanks to preserve their aromatic qualities. The wine is then matured briefly in stainless steel to maintain its fresh and vibrant profile.

Between Durbanville and Bloubergstrand, you’ll find an area that is known as “Sauvignon Blanc Country”. Hidden in this luscious valley lies plenty of Durbanville wine farms, one of which is D’Aria. At D’Aria, each of our guests can expect to experience a complete harmony of the senses. As a wine ward, Durbanville is also identified as part of the Wine of Origin Cape Town region, and thus D’Aria is recognised as a premium brand. If you are looking to savour internationally acclaimed wines, where history, tradition, nature’s bounty and the delicate craft of winemaking all come together, there is no better option than D’Aria. D’Aria’s world class and contemporary winemaking excellence, under the guidance of master winemaker Rudi von Waltsleben, is rooted in years of experience and we aim to bring this rich history to our guests by letting them experience first-hand what our estate is all about.