2016 Cloudy Bay Chardonnay

Cloudy Bay

Chardonnay

Chardonnay from Marlborough, New Zealand

JS
91
RP
91
R695

Bottle size:

750 ml

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The nose is immediately fresh and beguiling, with notes of candied lemon, citrus flowers, and subtle hints of spice. The palate is rounded in the mouth, with gentle citrus and stone fruit characters, enfolded in layers of crème patissière and hazelnut.
Citrus
Stone Fruit
Hazelnut
Spice

Cloudy Bay

Cloudy Bay Vineyards established in 1985 is today a partnership between champagne house Veuve Clicquot Ponsardin and co-founder of Cape Mentelle Vineyards in Western Australia David Hohnen. The Cloudy Bay team is committed to producing 'wines of region' and strives to enhance the pure bracing flavors naturally afforded by the climate and soils of Marlborough. The winery and vineyards are situated in the Wairau Valley in Marlborough at the northern end of New Zealand's South Island. This unique and cool wine region enjoys a maritime climate with the longest hours of sunshine of any place in New Zealand. Cloudy Bay has estate vineyards located at prime sites within the Wairau Valley and long-term supply agreements with five Wairau Valley growers. The main varieties grown are Sauvignon Blanc Chardonnay and Pinot Noir.

Description

The nose is immediately fresh and beguiling, with notes of candied lemon, citrus flowers, and subtle hints of spice. The palate is rounded in the mouth, with gentle citrus and stone fruit characters, enfolded in layers of crème patissière and hazelnut.

Citrus
Citrus
Stone Fruit
Stone Fruit
Hazelnut
Hazelnut
Spice
Spice

Food Pairing

Pork, Rich fish (salmon, tuna etc), Vegetarian, Poultry

Vegetables
Vegetables
Poultry
Poultry
Pork
Pork
Seafood
Seafood

Other Cloudy Bay Wines

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