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2022 Bosman Family Vineyards Upper H&A Chardonnay

Bosman Family Vineyards

Upper H&A Chardonnay

2022

Chardonnay from Upper Hemel en Aarde Valley, South Africa

R255

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R110 nationwide

Delivery is within 1–2 business days to main centres and 3–4 business days to outlying areas.

2022
1
SOLD OUT
66cc5db0e0e5e056f0c5b93e
The 2022 Bosman Upper Hemel-en-Aarde Chardonnay is characterized by a bright, lively combination of oak and fruit. It presents aromas of butterscotch, pear, and brioche on the nose, which are echoed on the palate, along with a rich and creamy mouthfeel. The finish is long and lingering, showcasing the balanced integration of flavors and a touch of minerality typical of the Hemel-en-Aarde terroir​.
Butterscotch
Brioche
Citrus
Minerality

Bosman Family Vineyards

The Bosman family have a history of growing wine in the Bovlei of Wellington, dating back to 1810. Throughout eight generations they have worked hard to create a better life for all who live and work on the farm, rising to challenges and finding solutions, often in the unexpected. Wine is made in their historic 260 year old cellar, but their approach is progressive and innovative: a plant improvement unit ensures that Bosman remains at the forefront of the development of new, clean plant material and varietals; while their vine nursery ensures a continuous supply of healthy rootstock and vines.

Description

The 2022 Bosman Upper Hemel-en-Aarde Chardonnay is characterized by a bright, lively combination of oak and fruit. It presents aromas of butterscotch, pear, and brioche on the nose, which are echoed on the palate, along with a rich and creamy mouthfeel. The finish is long and lingering, showcasing the balanced integration of flavors and a touch of minerality typical of the Hemel-en-Aarde terroir​.

Butterscotch
Brioche
Citrus
Minerality

Food Pairing

Bosman Upper Hemel-en-Aarde Chardonnay 2022 pairs beautifully with dishes such as cold meat terrine, grilled fish, and creamy risotto. Its balanced acidity and creamy finish make it versatile for both lighter fare and richer dishes​.

White Fish
Seafood
Charcuterie
Soft Cheese

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