Selección Godello

Ideal for appetizers, fish, and seafood.

Ageing in concrete eggs and new 500 l. French oak barrels for eight months on its fine lees applying the bâttonage technique.

When you’re looking for unforgettable experiences and memories. Strict and meticulous selection of the grapes in the vineyard. Manual harvest in 15 kg boxes. Thermal treatment of the grapes during the process at 5ºC. Manual sorting table. Gentle destemming and pressing with an inert atmosphere. Static racking of the must during 24 hours and fermentation in 30 hl stainless steel tanks at 15ºC.

Bodegas Godelia is the dream of a family passionate about agriculture, about creating a legacy and a wine heritage in El Bierzo. Godelia is a moment on the Camino de Santiago. One similar to the one that one fine day an unforgettable pilgrim told us in a very emotional and excited way. For him, Godelia is a beautiful flower from El Bierzo: the flower of Pieros. Of those flowers that look towards the west looking for the pilgrim's route to Santiago and the rest of the sun between the mountains that escort the Hoya Berciana. Looking on their backs, backpacks full of emotions that do not go unnoticed in the traveler's memory. And we celebrate it with our surroundings. With the emotion of the landscape and the heritage of traditions. As we know best. Pampering our wines.